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Air Fryer Prime Rib

November 23, 2022 by Lucy Parissi Leave a Comment

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Air Fryer Rib Of Beef – easy, quick and foolproof prime rib roast cooked to perfection in your air fryer. This outstandingly tender and juicy beef roast is perfect for special occasions!

You will also love my AIR VENISON ROAST

Post may contain affiliate links. For more information, check my disclosure

Air Fryer Rib Of Beef being carved on a cutting board

Air Fryer Prime Rib Roast

Standing Rib Roast / Prime Rib Roast / Roast Rib of Beef – whatever the name this one SPECIAL cut of beef with superior flavor and texture. The price certainly reflects this so it is usually reserved for equally special occasions.

I love cooking my Rib of Beef in a slow cooker – honestly you will be amazed with the results. In this post I will show you how to cook an excellent prime rib roast in your Air Fryer. It is super-easy, quick and foolproof!

Sliced prime rib roast with gravy and Yorkshire puddings on a plate

Grocery List

Prime rib (a.k.a Standing Rib Roast / Wing Rib) usually comes on the bone and a 2-3 rib joint will serve 6-8. You will need to choose a boneless prime rib joint in order to cook it in an air fryer as space is an issue.

Other than the beef you only need olive oil, salt and pepper and your favorite beef seasoning mix. I used Old Bay seasoning in this recipe – see recipe card below for more seasoning suggestions.

ESSENTIAL TOOLS

  • Meat thermometer (I swear by my Thermapen)
  • Cosori XXL Air Fryer
  • Carving set (this Victorinox one is aces!)
  • Butcher’s block cutting board

HOW TO MAKE AIR FRYER RIB OF BEEF

Full measurements and instructions can be found on the printable recipe card at the bottom of the page. Please take a look at the steps and video before attempting this recipe!

PREP THE BEEF

Take your beef joint out of the fridge for 30 minutes prior to cooking to allow it to come to room temperature. Pat dry and drizzle with olive oil then season liberally with salt and pepper, a good 10 turns of the mill per side. Sprinkle with the seasoning.

Boneless  prime rib joint seasoned on a plate

ROAST IN AIR FRYER

Preheat the air fryer ( I used my Cosori XXL) 400°F / 200°C for 10 minutes. Place the beef in the air fryer basket and cook for seven minutes per side (14 minutes total).

Reduce the temperature to 350°F / 180°C and cook for a further 15 minutes per side. Check the core temperature with an instant read thermometer inserting the probe in the middle thickest part. If the beef is not quite done then continue cooking for a few more minutes (3-5).

Boneless prime rib before and after roasting in an air fryer

REST THE BEEF

Transfer the beef to a plate and cover loosely with foil. The temperature will continue to rise slightly as it rests – check my roasting time chart to ensure roasting perfection.

roasted boneless prime rib on a plate

CARVE AND ENJOY!

Rest for 20-30 minutes then slice against the grain and serve with your favorite side dishes, such as my Air Fryer Yorkshire Puddings and Perfect Roast Potatoes!

Carving a boneless prime rib joint on a cutting board

BEEF ROAST TEMPERATURE CHART

I suggest you cook prime rib rare or medium rare. Take the beef out of the air fryer when the temperature register about three degrees LOWER than the desired target temperature to allow for it to rise slightly as it rests.

Rare120-129°F49-54°C
Medium Rare130-134°F55-57°C
Medium135-144°F58-62°C
Medium Well145-154°F63-67°C
Well Done155-164°F68-73°C
Tender roast beef slices with gravy on a platter

YOU WILL ALSO LOVE

I am always asking myself “can I cook this in an Air Fryer?” and the answer is usually yes! Check out my Air Fryer recipe collection – meanwhile, can I tempt you with these awesome air fried roast recipes?

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Air Fryer Pot Roast
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Air Fryer Roast Lamb
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Air Fryer Roast Pork

HAVE YOU MADE MY AIR FRYER PRIME RIB RECIPE? Please leave a rating, post a photo on my Facebook page, share it on Instagram with @supergolden88 and the tag #supergoldenbakes and make my day!

Air Fryer Rib Of Beef being carved on a cutting board

Air Fryer Prime Rib Roast

Lucy Parissi | Supergolden Bakes
Air Fryer Rib Of Beef – easy, quick and foolproof prime rib cooked to perfection in your air fryer. Perfect for festive occasions!
5 from 1 vote
Print Rate
Course: Main Course
Cuisine: American, British
Keyword: Air Fryer Prime Rib
Prep Time: 5 minutes
Cook Time: 50 minutes
Resting: 30 minutes
Total Time: 1 hour 25 minutes
Servings: 6
Calories: 787kcal
Prevent your screen from going dark

Equipment & Tools

Large Air Fryer
Instant Read Thermometer

Ingredients

  • 1 ½ kg (3.3 pounds) boneless prime rib boneless rib of beef
  • 2 tbsp olive oil
  • salt and pepper freshly ground
  • 1 tbsp Old Bay seasoning or see notes

Instructions

PREP THE BEEF

  • Take your beef joint out of the fridge for 30 minutes prior to cooking to allow it to come to room temperature. Pat dry and drizzle with olive oil then season liberally with salt and pepper, a good 10 turns of the mill per side. Sprinkle with the seasoning.
    Boneless prime rib joint seasoned on a plate

ROAST IN AIR FRYER

  • Preheat the air fryer ( I used my Cosori XXL) 400°F / 200°C for 10 minutes. Place the beef in the air fryer basket and cook for seven minutes per side (14 minutes total).
  • Reduce the temperature to 350°F / 180°C and cook for a further 15 minutes per side. Check the core temperature with an instant read thermometer inserting the probe in the middle thickest part. If the beef is not quite done then continue cooking for a few more minutes (3-5).
    Boneless prime rib before and after roasting in an air fryer

REST THE BEEF

  • Transfer the beef to a plate and cover loosely with foil. The temperature will continue to rise slightly as it rests – check my roasting time chart to ensure roasting perfection.

CARVE AND ENJOY

  • Rest for 20-30 minutes then slice against the grain and serve with your favorite side dishes, such as my Air Fryer Yorkshire Puddings and Perfect Roast Potatoes!

Video

Notes

ESSENTIAL TOOLS
  • Meat thermometer (I swear by my Thermapen)
  • Cosori XXL Air Fryer
  • Carving set (this Victorinox one is aces!)
  • Butcher’s block cutting board
BEEF ROAST TEMPERATURE CHART
I suggest you cook prime rib rare or medium rare. Take the beef out of the air fryer when the temperature register about three degrees LOWER than the desired target temperature to allow for it to rise slightly as it rests.
Rare 120-129°F 49-54°C
Medium Rare 130-134°F 55-57°C
Medium 135-144°F 58-62°C
Medium Well 145-154°F 63-67°C
Well Done 155-164°F 68-73°C
SEASONING OPTIONS
You can use your favorite steak or roast seasoning blends. Alternatively, mix together one teaspoon each of paprika, brown sugar, mixed herbs, mustard powder and garlic powder. 
* contains affiliate links

Nutritional Info

Calories: 787kcal | Carbohydrates: 1g | Protein: 34g | Fat: 70g | Saturated Fat: 28g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 32g | Cholesterol: 151mg | Sodium: 114mg | Potassium: 557mg | Fiber: 0.1g | Sugar: 0.02g | Vitamin A: 18IU | Vitamin C: 0.1mg | Calcium: 26mg | Iron: 4mg
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Tried this recipe?Mention @supergolden88 or tag #supergoldenbakes!
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Picture of Lucy ParissiHi, I am Lucy Parissi, the recipe developer, food  photographer and author behind Supergolden Bakes. If you are looking for easy sweet and savoury recipes that are packed with flavour you have come to the right place!  READ MORE

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