Slow Cooker Crack Chicken - this low carb creamy chicken casserole with cheese and bacon is totally addicting! This is a great Keto slow cooker chicken recipe that can be served in so many ways.
Add skinless chicken thighs to your slow cooker and top with the seasoning. Toss the chicken in the seasoning to cover.
Top the chicken with the cream cheese, cover and cook for 3 hours on the HIGH setting or 7 hours on LOW.
Meanwhile pan fry the bacon until crisp. Drain on kitchen paper then chop.
Shred the chicken using two forks and mix it in the creamy sauce.
Top with the cheese and bacon. Cover the crockpot and continue to cook on HIGH for 15 minutes or until the cheese has melted.
Remove the inner pot from the slow cooker (otherwise your crack chicken will continue to cook and may become dry. Top with the chopped chives and serve!
Video
Notes
Mix shredded rotisserie chicken with the seasoning and cream cheese in a casserole dish. Top with the cheese and bacon and cook for 20 minutes at 200C (400F) preheated oven.