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5
from 1 vote
Pisco sour cocktail
Among the greatest sours of them all - a perfect cocktail.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Cocktail
Servings:
1
Author:
Lucy Parissi | Supergolden Bakes
Ingredients
60
ml
| 2fl oz Pisco
30
ml
| 1fl oz lime juice
15
ml
| 1/2 fl oz Marsala wine
15
ml
| 1/2 fl oz sugar syrup
15
ml
/1/2 fl oz egg white
Angostura bitters
Instructions
Shake the Pisco, lime juice, Marsala, sugar syrup and egg white in your cocktails shaker so that the egg white froths up.
Add ice to the shaker and shake vigorously for 30 seconds.
Double strain into a glass. Add three drops of Angustura bitters on the foam and serve.