The Botanist gin cocktail uses blackberry jam to create a beautifully vibrant and delicious drink.
Print

The Botanist gin cocktail – a forager's delight

The Botanist gin cocktail uses blackberry jam to create a beautifully vibrant and delicious drink. Please note this recipe serves 2.
Course Cocktail
Prep Time 5 minutes
Total Time 5 minutes
Servings 2
Author Lucy Parissi | Supergolden Bakes

Ingredients

  • 100 ml | 3 1/2 fl oz gin
  • 2 tbsp lemon juice
  • 1-2 tsp seedless blackberry jam
  • fresh blackberries to garnish

Instructions

  • Put two martini glasses in the freezer to cool - or fill them with ice for 5 minutes.
  • Put the gin, lemon juice, jam and plenty of ice in your cocktail shaker.
  • Shake really hard for 30 seconds and use a straw to taste it. You might want to add a bit more lemon juice depending on how sweet your jam is.
  • Strain the cocktail between the two chilled glasses and garnish with fresh blackberries threaded onto a cocktail stick.