• Home
  • About me
  • WORK WITH ME
  • Recipes
  • PRIVACY POLICY

Supergolden Bakes

Sweet, savoury and everything in between

Categories

Archives

Search

traditional Shepherd’s Pie

Traditional Shepherd’s Pie

Homemade pumpkin pie from scratch – video tutorial

Haggis, neeps and tattie pie

Haggis neeps and tatties pie

This rhubarb and raspberry pie with crumble topping walks the perfect line between sweet and tangy. Serve with vanilla ice cream for a slice of heaven!

Rhubarb and Raspberry Crumble Pie

These utterly luxurious mini pot pies are actually really simple to make. You can use fresh or frozen lobster for the ultimate in comfort food.

Lobster Pot Pies With Puff Pastry Crust

Chicken pot pies

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Tumblr
  • Twitter

Search

Foodies100 Index of UK Food Blogs
Foodies100

HEY, NICE TO MEET YOU!

I’m Lucy, former art director and designer, now full time blogger. I live in London with husband, two kids, two dogs and at least a dozen cake stands. So glad you have stopped by, hope you are hungry!

Come find me on social media

  • Facebook
  • Twitter
  • Instagram
  • G+
  • Pinterest
  • Tumblr
  • Email

Copyright

All content is © 2012-2019 Lucy Parissi and supergoldenbakes.com. All rights reserved. Short excerpts and links only may be used, provided that full and clear credit is given to Lucy Parissi and supergoldenbakes.com. My images are represented by StockFood.

Subscribe to our Newsletter

Subscribe to get the all the latest tasty goodness delivered to your inbox!

Copyright © 2019 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

This site uses cookies: Find out more.